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Paleo Coconut Flour Chocolate Cupcakes - These cupcakes are fluffy, moist and delcious! They are paleo, gluten free and dairy free.

Paleo Coconut Flour Chocolate Cupcakes

These coconut flour chocolate cupcakes ares soft, fluffy, moist and so delicious! They are paleo, gluten free, grain free, and dairy free. The cupcakes are sweetened with natural raw honey.
Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 8 people
Calories 149kcal
Author Lori Ryman



  • Combine all ingredients in a bowl and mix well.
  • Scoop the batter into baking cups/muffin pan.
  • Bake at 350 degrees for 20 minutes or until a toothpick inserted in the middle comes out clean.


Serving: 1cupcake | Calories: 149kcal | Carbohydrates: 14.6g | Protein: 2.9g | Fat: 9.6g | Saturated Fat: 7.1g | Cholesterol: 82mg | Sodium: 143mg | Potassium: 39mg | Fiber: 0.3g | Sugar: 14.1g | Calcium: 10mg | Iron: 0.5mg